Hot dogs are a beloved classic, but have you ever tried an Indian-inspired version? This delicious Indian Chicken Hot Dog Recipe brings together the best of both worlds—combining the traditional hot dog with the rich and vibrant flavors of Indian cuisine. Whether you’re hosting a summer BBQ or looking for a quick and easy dinner idea, this recipe is sure to be a hit.
Ingredients
To create this mouth-watering chicken hot dog with an Indian twist, you’ll need the following ingredients:
- Chicken Sausages: 4-6 pieces (preferably pre-cooked)
- Hot Dog Buns: 4-6 pieces
- Onions: 1 large, thinly sliced
- Tomatoes: 2 medium, chopped
- Green Chilies: 2, finely chopped
- Ginger-Garlic Paste: 1 tablespoon
- Garam Masala: 1 teaspoon
- Turmeric Powder: 1/2 teaspoon
- Red Chili Powder: 1 teaspoon
- Cumin Powder: 1 teaspoon
- Coriander Powder: 1 teaspoon
- Fresh Coriander Leaves: A handful, finely chopped
- Lemon Juice: 2 tablespoons
- Salt: To taste
- Vegetable Oil: 2 tablespoons
- Chaat Masala: 1 teaspoon (optional)
Instructions
Step 1: Prepare the Spiced Onion-Tomato Mixture
- Heat the Oil:
- In a large pan, heat the vegetable oil over medium heat.
- Sauté the Onions:
- Add the sliced onions to the pan and sauté until they turn golden brown.
- Add Ginger-Garlic Paste:
- Stir in the ginger-garlic paste and cook for another 2 minutes until the raw smell disappears.
- Incorporate Tomatoes and Spices:
- Add the chopped tomatoes, green chilies, garam masala, turmeric powder, red chili powder, cumin powder, and coriander powder.
- Cook the mixture until the tomatoes are soft and the oil starts to separate from the spices.
Step 2: Cook the Chicken Sausages
- Add the Sausages:
- Place the pre-cooked chicken sausages into the pan with the spiced onion-tomato mixture.
- Stir well to coat the sausages with the spices.
- Simmer:
- Let the sausages simmer in the mixture for about 5-7 minutes, allowing them to absorb the flavors.
Step 3: Assemble the Hot Dogs
- Toast the Buns:
- Lightly toast the hot dog buns on a griddle or in a toaster.
- Fill the Buns:
- Place a spiced chicken sausage into each toasted bun.
- Top with the spiced onion-tomato mixture.
- Add Garnishes:
- Sprinkle with fresh coriander leaves and a squeeze of lemon juice.
- For an extra zing, you can sprinkle a little chaat masala on top.
Step 4: Serve and Enjoy
Serve these delicious Indian Chicken Hot Dogs hot, accompanied by your favorite sides like potato chips, coleslaw, or a fresh salad. They make for a perfect meal that’s both familiar and excitingly new.
Tips for the Perfect Indian Chicken Hot Dog
- Spice Level: Adjust the amount of green chilies and red chili powder to suit your spice preference.
- Freshness: Use fresh ingredients for the best flavor, especially the coriander leaves and lemon juice.
- Customization: Feel free to add other toppings like sliced cucumbers, pickled onions, or even a dollop of mint chutney for extra flavor.
Conclusion
This Indian Chicken Hot Dog recipe is a flavorful twist on a classic that’s sure to delight your taste buds. The combination of savory chicken sausages with the rich, spiced onion-tomato mixture creates a unique and satisfying dish. Perfect for any occasion, these hot dogs bring a touch of India to a beloved Western favorite. Try this recipe today and impress your friends and family with your culinary creativity!
